Bartender | Central [Singapore]


 

Location : Near Lavender at a hotel ( nearest mrt is Bendemeer downtown line)

Job Description

  • Mixing and serving alcoholic and non-alcoholic beverages, tobacco and snacks.
  • Billing of charges
  • Taking orders
  • Maintains cleanliness
  • Set up bar equipment and draught beer.
  • Checks and replenishes bar-stock and carbon dioxide
  • Safekeeping of stock under lock and key upon closing of the bar.
  • Handles operations of bar outletsTaking and serving orders
  • Entering charges into POS system

Requirements

  • Good knowledge and experience in mixing alcoholic and non-alcoholic drinks, garnishes, contents and preparation methods as well as knowing customer preferences.
  • Well-groomed and have a pleasant disposition.
  • A good team player with excellent service capabilities.
  • Strong interpersonal and communication skills, both oral and written, and positive attitude towards fostering teamwork among associates in support role.
  • Ability to adapt, embraces strong cultural diversity, and work in multi-ethnic teams.

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